Cook Culture
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ENJOY PIZZERIA STYLE PIZZA AT HOME WITH THE FIRST COUNTER TOP OVEN TO PRODUCE WOOD FIRE STYLE PIZZA –IN 2 MINUTES.

This new Pizza Oven replicates a traditional brick oven, making ‘wood fired’ pizza at home. For the first time, you can make Pizzeria style pizza in your own kitchen. Easy, fast and ‘wood fired’ delicious.

“This is the best pizza I’ve ever made at home. Period.” 

Jed Grieve – Cook Culture

We’ve tried it all.

We teach a lot of people how to make pizza and over the years we have tried every tool made to improve the process. Finally we have an oven that can truly mimic a wood fired pizza and give us the results that our customers  (you) have been asking for. This oven is the best Pizza making tool we have ever used and are getting consistently high quality with little effort, in no time (ok, 2 minutes).

What Makes the Pizzaiolo One of a Kind? It’s DNA.

ELEMENT IQ® SYSTEM

Our Element iQ system’s algorithms steer power to where and when its needed to achieve the optimum cooking performance. Innovative cavity design utilizing sensors, PID temperature control and optimized deflector technology – the system adjusts what heating elements are on and the power of each to ensure your chosen pizza is cooked to perfection.

CONDUCTIVE HEAT FOR BASE CHAR CONTROL

The independently controlled, dynamic deck has been designed to sit directly above responsive incoloy heating elements. The natural corderiete stone is heated quickly and evenly to maintain the correct temperature, cooking the pizza base to the desired finish, with the right amount of char for the classic wood fired finish.

RADIANT HEAT FOR LEOPARD SPOTTED CRUST

Intense radiant heat is evenly controlled by Breville’s patent pending heating elements so you no longer need to rotate food while cooking. Heat intensifying parabolic reflectors maximise the efficiency of the top heating elements by reflecting the energy onto the crust. Integrated deck to door design moves the pizza closer to the elements.

CONVECTIVE HEAT FOR BAKED TOPPINGS

For wood fired and Neapolitan style pizzas, the optimized deflector shield has been designed to protect your fragile toppings from intense heat while reflecting radiant heat towards the crust to achieve the leopard spotted effect. For other pizza styles, inner element dynamic switching ensures that toppings, cheese and dough are evenly browned.

FAVORITE PIZZA STYLES AUTOMATICALLY

The Pizzaiolo comes with a range of preset cooking functions including the authentic “Wood Fired”, iconic New York, deep and delicious Pan pizza, bar style Thin & Crispy and even Frozen pizza setting. Impress family and friends and create authentic home made pizzas with recipes cards created by Breville to complement the Pizzaiolo.

CUSTOMIZE WITH MANUAL MODE

Fully customize how the oven functions. Manual Mode allows you to individually control deck and top temperatures and to select which heating elements are in operation. Choose the ideal heat: select Crust Only to achieve leopard spotting on a Neapolitan style pizza or Even Heat for other styles where toppings, cheese and dough are evenly browned.

HEAT RETENTION & SAFE USE

The combination of double-pane heat resistant front window and multi-material insulation surrounding the heat chamber ensures the extreme temperatures remain inside the oven cavity while keeping the outside surfaces as cool as possible.

Product Specifications

Dimensions 18.5" x 18.3" x 10.7"
Warranty 2 year limited
Construction Materials Stainless Steel
Capacity 12" Pizza
Settings 7 Presets & Manual Mode

Come to our kitchen to learn how to make pizza, from a master.

Come join us for a free a 30-minute session to watch a professional Pizzaiolo (Pizza Maker) make and stretch dough, learn how to top and cook restaurant quality pizza at home, with the Breville Smart Oven Pizzaiolo. You will learn how the perfect dough, cooked in the perfect oven, reaching temperatures of over 750 degrees, makes the perfect pizza. Only the Breville Pizzaiolo Oven can give you Pizzeria results at home.

Pre-register a 30 minute spot to learn how
to make the best Pizza, ever.

Downtown Vancouver

377 Howe Street on May 11th, top of every hour, starting at 11am

Victoria

1317 Blanshard Street on June 8th, top of every hour, starting at 11am

North Vancouver

1230 Lonsdale on June 8th, top of every hour, starting at 11am

Please note: the free registration for these demo classes is through the Breville website.

You can find out more about the in store demo (masterclasses) here.

Want to Get Your Hands on the Breville Smart Oven Pizzaiolo?

This brand new product will be in high-demand and we only have limited quantities, but we have it available right now.
This amazing new oven is on sale at an introductory price of only $879.99 (it will go up to $1,099.00) but compare that to installing a giant, slow, expensive brick oven, it’s cheap as chips!
Click the Button Below to Order Your Own Pizzaiolo while supplies last.

BUT WAIT, THERE’S MORE!

To really take your pizza making to the next level, we’ve crafted a professional pizza classes.

These are the in-depth, 3 hour, hands-on classes that we sell for $95 per seat but, because we want you to get the most out of this amazing new product, if you buy the Breville Pizzaiolo right now – even while it’s on sale, you’ll get 1 amazing $95 teaching experience for only $50.00. We now use the Breville Pizzaiolo in all our Pizza Classes.

So, click the Add to Cart Button above, before this offer ends.

For a limited time,buy the Pizzaiolo just $879.99, and we will contact you to book your Pizza Class (or buy and book in store). Offer valid till May 31, 2019.

And if you still want to see it in action – click the button below to register for the free Breville Masterclass, while seats are available.