Shop online + Pick up at your local store. In stock items ready the same day!

Flat Bread Dough in your Vitamix

Print Recipe
Making Vitamix Flat Bread
Servings
10" Shells
Ingredients
Servings
10" Shells
Ingredients
Instructions
  1. Put dry ingredients in the blender and pulse
  2. Add .5 cup water and oil to the mix and pulse 5 or 6 times.
  3. If dry, turn to speed 1 and add the extra water, being careful not to add too much. The dough should pull away from the jar and blade.
  4. Empty onto a floured work surface and kneed 2 to 3 times. Cut in half, flatten dough, and fold the edges into itself and shape a ball.
  5. Let rest for 20 minutes then roll to shape, generously using extra flour.
  6. Heat a heavy skillet to medium for at least 5 minutes. Place the shell in the pan and cook for at least 3 minutes. After 1 minute, check the bottom for browning, careful not to let it burn.
  7. Add a big dollop of cashew cream and spread evenly. Add any other toppings you'd like.
  8. Remove after 4 another 2 minutes. Enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *

©2018 Cook Culture Ltd. all rights reserved.