Tasty Taqueria Soul Food

  • Hands-on with some demonstration

This menu is inspired by Yola, who worked at a Vancouver-Mexican restaurant. She made the tastiest taqueria soul food for staff meals!! Her secret was to choose the freshest, most flavourful and abundant ingredients from land and/or sea and couple it with simple cooking techniques taught by her grandmother. She also believes that there’s something innately pleasurable about eating with our hands, or holding a warm bowl of soup, as it gives off a fragrant swirl of aroma. In this class, we will cook using Yola´s philosophy!

  • Dietary Flags:
  • Chicken
  • Chicken stock
  • Corn
  • Dairy
  • Fish

At Our Lonsdale Cooking School

Menu

Class Instructor Capacity Space available Cost per person Book Now!

Tasty Taqueria Soul Food at Lonsdale

Class Instructor Capacity Space available Cost per person Book Now!

Tasty Taqueria Soul Food at Victoria

Class Instructor Capacity Space available Cost per person Book Now!

Tasty Taqueria Soul Food at Howe

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