Seasonal Superfoods & Wild Game

  • Hands-on with some demonstration

The Autumn and Winter season is one of my favourites; but, it is easy to go overboard on amazing foods. One can easily spoil all the hard work and exercise performed during the summer months. In this class, we will learn how to cook some tasty, nutritious and soul satisfying recipes. We focus on preparations of some great Fall/Winter veggies as well as cooking wild game. For those interested, we will also talk about cost effective substitutions for the game meat. These dishes are a fantastic alternative to classic holiday dinners, but are also great everyday meals.

  • Dietary Flags:
  • Dairy
  • Nuts
  • Pork
  • Red meat

At Our Victoria Cooking School

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Seasonal Superfoods & Wild Game at Victoria

I received the cooking class as a gift, and I thoroughly enjoyed my experience. Chef Michael was wonderful. I enjoyed his sense of humor, how simple his recipes were, and the generous amount of tips and tricks he provided. I’ll never cut onions, handle herbs, or cook butternut squash the same way again! Really enjoyed my experience.

Sarah

My 1st class – Wow! Chef Michael was amazing, the food was superb, and I learn so many great tips to use daily, in the kitchen. I think a class would make a great (Christmas) gift for anyone!

 

 

Terri

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