mexican cooking class

*New* Authentic Mexican

Enjoy the rich flavourful dishes of Mexico, in this hands-on cooking class. We will start off with a coconut horchata and finish off with sweet churros and spicy hot chocolate. In between we will teach you to make homemade masa, which you can then fashion into corn tortillas for tacos with tasty toppings or tender … Continue reading »

Baking Bootcamp: Cakes and Doughnuts

There is nothing more satisfying than the simple pleasure of biting into a rich and delicious chocolate cake or tearing into a loaf of bread that has just come out of the oven, it brings people back to simpler times. Are you interested in it learning these basic baking techniques with one of our house … Continue reading »

Baking Bootcamp: Homemade Bread

There is nothing more satisfying than the simple pleasure of biting into a rich and delicious chocolate cake or tearing into a loaf of bread that has just come out of the oven, it brings people back to simpler times. Are you interested in it learning these basic baking techniques with one of our house … Continue reading »

Basic Fermented Foods

Over the centuries cultures have always included fermented foods in their diets. In the west, we have recently caught on to the benefits of fermented foods as a means to preserve foods without refrigeration and improve the health of our gut with good bacteria.

French Bistro

Join Chef Anna Hunt, in this hands-on French cooking class. You will help create a simple, hearty Parisian French Bistro-inspired meal that you can easily re-create at home. Top it with a glass of wine and, voila, the perfect evening!

Friday Night: Asian Street Food

Join us for a fun and festive Friday evening! Bring some wine, bring some friends, bring a date! We will visit Vietnam, Thailand, Sri Lanka, and Indonesia, nibbling on some iconic dishes.

Indian 101

Come and explore the versatility of Indian cooking with Billie and learn to add simple twists which will transform your old recipes into new exotic dishes.

Kid´s Pizza Party (7-10 years old)

Come and join us for a pizza party! We will start off with a snack of pizza popcorn and then make pizza dough, from scratch. You will make your own personal pizza, exactly the way you like it and we will finish off with a tasty dessert.

knife skills cooking class

Knife Skills

Come and learn to slice and dice with our Cook Culture chef. A good knife is a primary tool for a functional and effective approach to food preparation. Feeling safe working with your primary tool, in the kitchen, is important to developing your overall comfort in the kitchen.

Moroccan Comfort Food

Travel the world in comfort… comfort food, that is, with Chef Anna Hunt. Tuck into a soulful, warming Moroccan tagine without leaving downtown Victoria. Yes, you eat what you make!

Sushi-making at Home

Join our sushi chef and learn to make authentic Japanese food, at home. You will learn the secret to perfectly seasoned sushi rice; as well as, how to create 3 different styles of rolls – regular, pressed and cones.

Taiwanese Cooking Class

Taiwan is a hot food destination these days. Send your palette on an adventure with our Cook Culture chef. Learn about the array of flavorings and where to shop, locally, for the best ingredients. If a trip to Taipei is not on your calendar, this cooking class is the second best bet!

Tasty Taqueria Soul Food

“Soul Food” means, simple, home cooking, made with love and tradition. Our delicious, West-Coast inspired Taqueria Soul Food cooking class menu was created by our chefs with authentic Mexican culinary culture in mind.

The Art of Plant-based Baking

Join Chef Annabelle Choi in this hands-on workshop and learn how to fool people into loving plant based pastries, by making fabulous baked goods that are just delicious on their own right!

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