Eating more plants is not just a trend, it is a way to a sustainable and healthier future. Our hands on cooking classes are set in a large communal teaching kitchen, which is similar to a home kitchen, just bigger! You will learn shoulder to shoulder from the instructor along with the other guests. After … Continue reading »
Class filter: Plant based
Don’t let meal prepping scare you! It may seem like a daunting task to cook many meals all at once. But with the right right kind of planning and a menu with similar ingredients, you can create deliciously nutritious meals that’s ready for you for a few days. Our Chefs will teach you just how … Continue reading »
Whether they’re childhood favorites or our usual take-out order, many of the comforting meals we’ve come to love are about as far from plant-based as you can get. But all that is about to change! Introducing Plant Based Comfort Foods, a combination of mouth watering favourites that keep all of the flavour you know and … Continue reading »
Over the centuries cultures have always included fermented foods in their diets. In the west, we have recently caught on to the benefits of fermented foods as a means to preserve foods without refrigeration and improve the health of our gut with good bacteria.
Come and learn to slice and dice with our Cook Culture chef. A good knife is a primary tool for a functional and effective approach to food preparation. Feeling safe working with your primary tool, in the kitchen, is important to developing your overall comfort in the kitchen.