The Art of Plant-based Baking

Join Chef Annabelle Choi in this hands-on workshop and learn how to fool people into loving plant based pastries, by making fabulous baked goods that are just delicious on their own right!

Rustic Italian: Polpette

Rustic Italian food is all about perfectly balanced, simple ingredients. Impress your friends and family, by incorporating these classic Italian cooking techniques into your everyday cooking.

Moroccan Comfort Food

In our Moroccan Cooking Class you’ll learn that North African cooking is simplistic food with complex flavours. Learning to use a Tagine is a unique skill that can open up a world of opportunity. Our Moroccan Cooking Class will help you realize the amazing benefits to the original one pot cooking! Bring a friend and … Continue reading »

French Cooking Class

French Bistro

In this hands-on French Cooking Class. You will help create a simple, hearty Parisian French Bistro-inspired meal that you can easily re-create at home. Top it with a glass of wine and, voila, the perfect evening! Our hands on cooking classes are set in a large communal teaching kitchen, which is similar to a home kitchen, just … Continue reading »

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