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Vibrant Vegetarian: Middle East

Add some vibrant Middle Eastern dishes to your next get together. Easy to execute, with readily available ingredients, and divine to feast upon! This tasty menu is packed full of nutrient-dense in-season veggies, fresh herbs and flavorful spices! Our hands on cooking classes are set in a large communal teaching kitchen, which is similar to … Continue reading »

Mexican Seafood

Join Chef Luis Lopez in this Mexican Seafood cooking class. We will cook some of the most iconic dishes from the Mexican Pacific, including traditional shrimp and octopus ceviche, beer battered Baja fish tacos, and corn tortillas are going to be made from scratch too –  super fresh! Born and raised in Mexico, the evening will also be … Continue reading »

Authentic Tacos

Join Chef Luis Lopez and learn to make Authentic Tacos in this Mexican cooking class. You’ll use simple cooking techniques with fresh ingredients to create a taco feast completely from scratch. Press your own corn tortillas and create a variety of toppings. We serve dinner family style, meaning you can decorate your tacos, exactly how … Continue reading »

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