Hinamatsuri Japanese Girl’s Day

Hinamatsuri Japanese Girls’ Day—also known as the Doll’s Festival—is celebrated on March 3rd to pray for the health and happiness of young girls in Japan. Hinamatsuri, the name of the celebration in Japan, is marked by families displaying a set of hina dolls in the house and serving special food delicacies that are ceremonially beautiful and delicious. Our hands on … Continue reading »

roasted veggies

Meatless Monday

Meatless Monday is a campaign that started to encourage people around the world to eat less meat one day a week and consume more vegetables for the sake of their health and the health of the planet. We are here to help you do just that! When you know exactly what to do with vegetables … Continue reading »

Pasta

Pasta Made Easy

Italian cooking is simple, what makes it delicious is the quality ingredients used and the love added by the chef. Come learn how to make pasta, by-hand, just like an Italian Grandmother! From kneading to shaping, let one of our chefs teach you how to master pasta dough. Our hands on cooking classes are set … Continue reading »

Eat to Live: Nutrient Dense Foods

There are many diets out there and they all have one main thing in common: decreasing processed foods and increasing the intake of veggies. Eat to live is all about eating nutrient dense foods for optimal health. Nutrient dense foods are high in nutrients but relatively low in calories. They contain vitamins, minerals, healthy fats, … Continue reading »

Meals for the Ages

Youth does not have to be wasted on the young. In this class we cover the issue of aging, and more specifically oxidation, and how your diet plays a key role in how fast we age and the impact of poor diet choices. Our hands on cooking classes are set in a large communal teaching … Continue reading »

Mexican Party: Dia de los Muertos

Mexican Celebration: Dia de los Muertos or “Day of the Dead” is a Mexican tradition that honours our late beloved ones. It takes place on November the 2nd. Despite being a dark theme, this holiday is celebrated cheerfully! Instead of feeling fearful or sad, the mood on the Day of the Dead is much more … Continue reading »

Plant Based Thai

Join us for our Plant Based Thai Cooking Class. Many of us have traveled through the gorgeous part of the world that is Thailand. The smiling people, the vibrant landscape and the fantastic food! Until the day we are able to go back and feast, let’s recreate these easy-to-make; yet, complex tasting dishes right here, … Continue reading »

Dumplings Around the World

Join us at Cook Culture for a world tour of scrumptious little packets of flavour and everyone’s favourite finger food, dumplings!  This class will give you the techniques needed to perfect your dumpling making skills and show you that dumplings can be a perfect addition to your weeknight meal rotation. From spicy to savory to … Continue reading »

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